New year is a great time to refresh on some goals and maybe you have a few that are conflicting with your love of wine.
If I am building a summer board and want people to feel quietly undone by how good it is, these are the directions I go in.
With olive oil, lemon, garlic, Dijon mustard, Greek yogurt, salt and pepper, you can create two completely different sauces simply by changing the base and the herbs.
The wine industry is full of information that's been repeated for so long that we rarely stop to ask if it's actually true.
Discover the fundamentals of pairing wine and cheese. Learn how texture, acidity, salt, and richness work together to create unforgettable combinations.
